Jill’s family menu recipes

posted in: Editorial, News | 0

There’s been a big demand for the recipes our guest chef, Jill Willis, used at the cookery demonstration in Aylsham on Saturday (5 May). Jill, former head of the Hospitality and Catering at Aylsham High School, prepared a three-course ‘Family … Continued

Cookery demonstrations return

posted in: Editorial, Events, News | 0

Starting on Saturday 5 May, Cittaslow Aylsham together with Slow Food Aylsham will be presenting free monthly cookery demonstrations in the Market Place, coinciding with the town’s Farmers Market. Guest chef in May will be Jill Willis, former head of … Continued

New ideas for a new year

posted in: News | 0

New ideas to revitalise the group’s activities in 2018 were called for after another successful year but one which saw a slight downturn. At a brief annual general meeting held at the Saracen’s Head near Erpingham in January, acting chairman … Continued

Food bank recipe for success

posted in: News | 0

Kitchen-friendly recipe booklets produced by Slow Food Aylsham to help people using food banks attracted national interest in 2016 and were among the highlights of the group’s activities over the year. Produced and tested by members together with local chef … Continued